Fully automatic online high-precision glucose concentration detector

BRS-HD-700typeFully automatic online high-precision glucose concentration detectorMain technical parameters:

Factory calibration and automatic temperature compensation, directly put into use, no need for on-site calibration

measurement rangeconcentration0.0-70.0%

resolutionconcentration0.1%temperature0.1℃

measure temperature 0-60℃ (temperature compensation)

measurement accuracy±0.1%ambient temperature-20.0-60.0℃

temperature±0.5℃ withstand voltage1.0MPa

measure timedefault5 Second measurement1 Secondary protection level measurement sectionIP67

Installation methodThreads, flanges, chucks, etc. Support customization.

outputAnalog output:24V 4-20mADigital output:RS485

Other output methods can be customized.

input DC +24V±10%current<100mA

Optional: Automatic cleaning device, using compressed air or high-pressure water and ultrasonic waves to automatically clean the prism surface, suitable for dirty liquids, preventing dirt from adhering and ensuring measurement accuracy

Glucose（glucose），organic compoundMolecular formulaC6H12O6. is the most important and widely distributed species in naturemonosaccharideIt is a polyhydroxyaldehyde. Pure glucose is a colorless crystal with a sweet taste but not as sweet as beforesucroseEasy to dissolve in water, slightly soluble in ethanol, insoluble in ethanolNatural glucose aqueous solution has a right rotation, therefore it belongs to“Dextrose”Glucose plays an important role in the field of biology, serving as an energy source and metabolic intermediate for living cells, and is the primary energy source for living organisms. Plants can pass throughphotosynthesisGenerate glucose. It has a wide range of applications in candy manufacturing and pharmaceutical fields.

The concentration of a solution refers to a certain amount of solution(Or solvent)The amount of solute contained in it,The traditional method of analyzing and measuring solution concentration is entirely manual, which is easily affected by factors such as sampling environment, temperature changes, and manual operation, and cannot effectively guarantee the stable quality indicators of the product. Resulting in lagging production process control, low automation level, and inability to achieve real-time fully automatic monitoring and control of concentration.

Borui SiBRS-HD-700typeFully automatic online high-precision glucose concentration detectorIt is a fully automatic and high-precision online concentration measurement instrument developed using the principle of critical angle refraction detection. Adopting advanced optical components, integrated design, direct conversion and processing of photoelectric signals, precise automatic temperature compensation ensures objective measurement of solution concentration in different measurement environments. Online detection is not affected by the color, turbidity, or viscosity of the material;Not affected by bubbles, solid impurities, and crystals in the material;Not affected by changes in liquid pressure, sudden changes in flow rate, or turbulence phenomena;It has the characteristics of simple and convenient operation, low maintenance, and reliable work. Suitable for pipeline installation or installation on tank walls, as well as other installation methods, and can also customize systematic solutions according to customer needs. Fully cast fiberglass shell and fully shielded steel plate inner wall design, no consumables, maintenance free, no drift, concentration detection values can be displayed on site, and can be passed through4-20mAAnalog signal orRS485Communication signal connectionPLCorDCSAutomated control is carried out to adjust the concentration, and the instrument's automatic cleaning system automatically cleans the prism and self diagnostic function promptly eliminates faults, ensuring the accuracy of online measurement. Change the extensive production management method that has relied on manual measurement, manual recording, and manual control for a long time, comprehensively improve the stability of concentration, and eliminate concentration imbalance caused by human control. It has a significant effect on improving product quality and enhancing work efficiency.