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E-mail
sales@kassel-group.com
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Phone
13575769127
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Address
No. 3 Wanhe Road, Qiangaoqiao Industrial Park, Yuhang Warehouse, Hangzhou
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Kassel Machinery (Zhejiang) Co., Ltd
KFD-50m2 Fruit and Vegetable Freeze Drying Machine
NegotiableUpdate on 09/14
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Overview
Brief description: A fruit and vegetable freeze dryer is a machine used to dry different types of materials to extend their shelf life. The fruit and vegetable freeze-drying machine is suitable for the food industry, pharmaceutical industry, chemical industry, and laboratory testing. The fruit and vegetable freeze-drying machine is the best machine in China for producing high-quality dried products. It is different from dehydrators, drying ovens, microwave heating, and vacuum heating dryers.
Product Details
Fruit and vegetable freeze-drying machineKnown as a freeze dryer, it is a machine used to dry different types of materials to extend their shelf life. There are many types of dryers, and freeze-drying machines are the best machines for producing high-quality drying products in China. It is different from dehydrators, drying ovens, microwave heating, and vacuum heating dryers. Drying requires heat, and in this drying method, heating is carried out at room temperature, which is harmful to the material and results in significant loss of nutrients and biological activity during the drying process.
On the contrary, through freeze-drying, the material * is frozen to -40 ℃ and then heated. The material remains frozen throughout the entire drying process until * is dried. Therefore, freeze-dried products maintain their original shape and color, without loss of biological activity or nutritional loss. Freeze dryers are suitable for the food industry, pharmaceutical industry, chemical industry, and laboratory testing.
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fruit Durian, strawberry, mango, apricot, kiwi, pineapple, lemon, raspberry, avocado, banana, etc |
vegetable Broccoli, mushrooms, beans, onions, asparagus, onions, celery, carrots, tomatoes, pepper, etc |
Other foods Beef, coffee, colostrum, herbs, flowers, tea, honey, seafood, and various pet foods. |
Fruit and vegetable freeze-drying machineSignificant advantages:
1. Maintain biological activity
In order to maintain biological activity as much as possible, the material must be in a low-temperature environment, but conversely, drying requires heat. Heating can destroy biological activity and nutrients. Our solution is to freeze the liquid water in the material into a solid state. During the entire heating process, the water in the material remains in a solid ice state until the material is completely dry. Therefore, biological activity is greatly preserved.
2. Not destroying nutrition
Heating is undoubtedly the main cause of nutritional damage. By using our freeze dryer, the material * is heated after freezing to the state of ice cubes. Therefore, it typically retains 97% of its nutritional value.
3. Taste, color, and appearance
After being freeze-dried by our freeze dryer, the freeze-dried products still have a delicious taste different from fresh ingredients and maintain almost the same color and appearance as the original ingredients. The volume of freeze-dried materials remains unchanged, which means that their appearance does not shrink or harden. This is truly high-quality freeze-dried food.
