Quotation for semi-automatic preservation processing equipment

Small vegetable preservation and processing equipmentIntroduction

ofFresh cut vegetables and ready to eat vegetable processing lineLarge domestic fresh cut vegetable processors all use our company's production line for fresh cut vegetables.2008年北京第29Summer season *2011The Year of Shenzhen26The World University Summer Games2014Our company's fresh cut vegetable production line equipment is used to process and produce vegetables for athletes in the core areas of major events such as the Nanjing Youth Olympic Games.

Small vegetable preservation and processing equipmentApplication: Used for processing high-quality ready to eat vegetables, pre made vegetables, clean vegetables, and fresh cut vegetables.

Scope of application:

Root vegetables and fruits (such as cucumber strips, carrot slices, etc.), sliced leafy vegetables (such as shredded lettuce, cabbage chunks, and lettuce segments), and sliced fruit vegetables (such as green and red pepper strips, etc.). Processed finished vegetables can be directly delivered to fast food enterprises, supermarkets, restaurants, etc. Consumers can open the bags and eat them immediately.

Processing flow: pre-processing-Cutting-cleaning and disinfection-脱水-packaging-Gold inspection is stored in the warehouse.

Fresh cut vegetables and ready to eat vegetable processing lineConfiguration: Configure according to the customer's vegetable processing requirements, processing types, and output.

Pre processing line for fresh cut vegetables:

Fresh cut vegetables, cleaning and dehydration line

Fresh cut vegetable packaging line

Fresh cut fruits and vegetables are instant processed products made from fresh fruits and vegetables through processes such as cleaning, peeling, cutting or slicing, trimming, and packaging. They are also known as semi processed fruits and vegetables, lightly processed fruits and vegetables, and minimally processed fruits and vegetablesMPFruits and vegetables or pre made fruits and vegetables.